This recipe for Grilled Salmon with Spiced Mayo is a great mix of smoky flavors from the grill and tangy flavors from the spiced mayo. The mayo keeps the salmon moist while it's on the grill, so every time it comes out juicy and tasty.
Ingredients:
- 4 salmon fillets
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Lemon wedges for serving
- Fresh parsley for garnish
Instructions:
Preheat the grill to medium-high heat
In a small bowl, mix together mayonnaise, lemon juice, smoked paprika, garlic powder, salt, and pepper to make the spiced mayo
Season the salmon fillets with salt and pepper on both sides
Grill the salmon fillets for 4-5 minutes on each side, or until cooked through and grill marks appear
During the last minute of grilling, brush the spiced mayo generously on top of each salmon fillet
Remove the salmon from the grill and garnish with fresh parsley
Serve hot with lemon wedges on the side
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